Check out our members who have a booth at the Made in Hawaii festival: Nikki Sayavanh of Wild Thingz Skinfood.

Hawaiian Airlines Presents the 32nd Annual Made in Hawaiʻi Festival

August 20–23
Hawaiʻi Convention Center – 1st & 3rd Floors

VIP Access Night Presented by Huakaʻi by Hawaiian
Thursday, August 20
6:30 PM – 10:00 PM
Tickets: $25

Exclusive VIP access to Hawaiʻi’s premier shopping event. Be among the first to shop coveted local products and experience a curated shopping event before the festival officially opens. (Limited public tickets available).

Preview Night
Friday, August 21
6:30 PM – 10:00 PM
Tickets: $20

Early preview shopping night before the weekend opening and explore a curated selection of Made in Hawaiʻi products. Discover local favorites and shop ahead of the weekend general admission. (Limited public tickets available).

General Admission
Saturday, August 22
8:00 AM – 10:00 PM
Tickets: $9

Sunday, August 23
8:00 AM – 7:00 PM
Tickets: $8

Shop hundreds of locally made products from Hawaiʻi’s artisans, craftsmen, food producers, designers, and entrepreneurs at the state’s largest celebration of Made in Hawaiʻi businesses. Enjoy live music, food demos and tastings, fashion shows, giveaways and more!

Children 6 and under admitted for free with a registered ticket.

Pacific American Foundation Presents
Kanikapila o Mahina

MOONLIGHT CONCERT – MUSIC · FOOD · HULA · ALOHA

Join us for an evening of Hawaiian Mele and Hula at the Waikalua Loko Iʻa benefit concert – Saturday, August 29th, 2026   5pm to 9pm – 5pm Pond Tours | 6:30pm concert. Support Pacific American Foundation (PAF) Stewardship and Educational Programs at the ancient Waikalua Loko Iʻa with every ticket purchase!

Music by: 
Hawaiʻi Loa
Releasing new music inspired by the Loko Iʻa
George Kuo on Slack Key & Greg Sardinha on Steel Guitar

Special Guest:
ʻĀlewa
Hula performed by:
Hālau Hula Nā Lama I ka
Uluwehi O Laka

$45 online –  $50 at the door
Featuring Ono Hawaiian food for sale. No outside food please.
Lawn Seating: Bring mats, low chairs, umbrellas, small coolers.

We would like to thank Café Kalawe owners Raymond and Nani Kalawe for their hospitality and time to engage with our membership regarding making a successful, sustainable, long-term family-owned business in the Windward Community. We spoke about many topics from hiring family as staff, expanding and moving locations for success, and surviving the challenges of the island business environment. Some of the questions we discussed:  What's it like to start up a business in Kaneohe? What are the pros and cons specific to the Kaneohe area? Who is target audience for the business? How do oyu attract core customers?  What…